Alături de noi, oamenii se simt
mult mai bine, oriunde s-ar afla în lume

Carbon Dioxide Enology line

It is our great pleasure to announce that our R&D Department has developed a new reagent for Carbon dioxide (CO2) detection, specifically designed to satisfy all winemakers needs. Carbon dioxide is generally present in wine due to fermentation and the use of CO2 for transfer operations during winemaking. CO2 plays a key role in the taste balance of still wines and helps modulate their sensory profile. Overall, the CO2 stresses perceptions of freshness and acidity, it attenuates sweet perception, it intensifies bitterness and astringency and it can lead to itching sensation. In the bottling of still wines, CO2 levels are generally between 300 and 1500 mg / L. Until this stage, it is advisable to preserve CO2 in wines as much as possible. Regardless of the technique chosen, it is important to measure the concentrations of CO2 dissolved in wine and so recommended by the OIV. Our BioSystems Carbon dioxide kit is liquid calibrator and stable till expiration date. A liquid standard is also supplied inside the kit. These characteristics result into a unique kit in the market. Ref. 12832. Carbon dioxide. 50 mL. With the launch of this new test, our wine analysis system already provides 28 reagents, wine controls and a multiparametic standard. We are convinced that the new kit will provide the best way for improving your daily routine in the lab, getting a better product positioning in wine market.

News

Now with integrated cooling system BioSystems S.A. is proud to present the new version of their...
A benchtop analyzer that joints the BA family focused to needs of mid-size labs BioSystems S.A. is...
Ref. 12532 and 21532 We are glad to inform you that we launch a new reagent for measurement of...
Alcohol Dehydrogenase method We are glad to inform you that we launch a new reagent for measurement...
We are pleased to inform you we have included a new line of Hematology in BioSystems portfolio. This...
It is our great pleasure to announce that our R&D Department has developed a new reagent for Carbon...
Measurement in urine BioSystems launches a new reagent for measurement of Oxalate (Oxalic Acid)...
New incorporation of Elevated level II We inform you that we have available the elevated CKMB...
Measurement in serum and plasma b-Hydroxybutyrate (BHB) is produced along with acetoacetate and...
Unsaturated Iron Binding Capacity BioSystems S.A. launches a new reagent for measurement of...

Biosystems Cookies

Biosystems folosește propriile sale cookie-uri si cookie-urile unor terti pentru a vă ajuta sa parcurgeti site-ul nostru, a furniza serviciile solicitate în mod expres și a obține statistici privind utilizarea și vizitele.

Inteleg si continui